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These BBQ Baked Beans with Bacon are one of my all time favorite side dishes! They are so easy to make and taste amazing!

BBQ Baked Beans – Gluten Free, Dairy Free

  • Author: Morgan | Just What We Eat
  • Prep Time: 15 min
  • Cook Time: 1 hr
  • Total Time: 1 hr 15 min
  • Yield: 8 servings 1x

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Ingredients

  • 1/2 pound bacon, chopped
  • 1 medium onion, chopped
  • 2 15 oz cans navy beans, drained and rinsed
  • 2 15 oz cans pinto beans, drained and rinsed
  • 3 tbsp mustard
  • 1 tbsp Worcestershire sauce
  • 1/4 cup maple syrup
  • 1/4 cup coconut sugar (or brown sugar)
  • 1/4 cup ketchup
  • 1/2 cup water
  • 1/2 cup BBQ sauce
  • 1 tsp chili powder

Instructions

  1. Preheat oven to 350°F.
  2. Cook chopped bacon in a large skillet over medium high heat until crispy.
  3. Remove bacon from skillet and add chopped onion to the bacon grease.  Saute onion over medium high heat until cooked through (about 5 minutes).
  4. Add all ingredients to a 9 x 13 oven safe dish and stir to combine.
  5. Bake for 1 hour.