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This easy Coconut Whipped Cream recipe is the perfect addition to any dessert! It's gluten free, vegan, refined sugar free, and tastes amazing!

Coconut Whipped Cream – Gluten Free, Vegan, Refined Sugar Free

  • Author: Morgan | Just What We Eat
  • Prep Time: 5 min
  • Total Time: 5 min
  • Yield: 2 cups 1x

Scale

Ingredients


Instructions

  1.     
  2. Place your mixing bowl in the freezer for 10 minutes.

Notes

You can use any sweetener you would like.  I recommend adding 1 tbsp at a time until you have reached your desired sweetness.