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Granola - Gluten Free, Dairy Free, & Refined Sugar Free

Granola – Gluten Free, Dairy Free, & Refined Sugar Free

  • Prep Time: 5
  • Cook Time: 13
  • Total Time: 18

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Ingredients

  • 3 cups gluten free oats
  • 1 cup raw unsalted almonds, chopped
  • 1/2 cup honey
  • 2 teaspoons refined coconut oil, melted
  • 1 tablespoon cinnamon
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 350°F.
  2. Spread oats and almonds on a sheet tray lined with parchment paper. Toast in the oven for 8 minutes.
  3. While the oats and almonds are toasting, mix remaining ingredients together in a bowl.
  4. Pour honey mixture over the oats and almonds and stir until everything is well coated.
  5. Turn the oven off and place the sheet tray back in the oven and cook for an additional 5 minutes.
  6. Remove from the oven and allow the granola to cool.


Nutrition

  • Serving Size: 6